Emmitt-Scorsone Harvest Dinner
co-hosted by Chef Mateo Granados
Thursday, October 24th
Spoonbar
219 Healdsburg Avenue
Healdsburg, CA
Click here for tickets
Menu
Deviled Duck Egg - pickled sriracha chili
Bodega Red Potato - smoked trout roe
Domenica Amato 2021 “Che Fico” Falanghina-Fiano White Blend, Clarksburg
Domenica Amato 2023 “Fresco” Grenache, Dry Creek Valley
Roasted Delicata Squash
piquillo, chèvre, marigold
Domenica Amato 2022 Falanghina, Clarksburg
Domenica Amato 2022 Cortese, Clarksburg
Dungeness Crab Chile Relleno
banana pepper, salsa fresca, lemon aioli
Judge Palmer 2022 Sauvignon Blanc, Alexander Valley
Judge Palmer 2021 Chardonnay, Sonoma Coast
Fresh Pappardelle Pasta
duck confit, sage, brown butter, pumpkin seed
Domenica Amato 2019 Grenache, Estate, Dry Creek Valley
Domenica Amato 2021 Barbera, Dry Creek Valley
Wagyu Flat Iron
roasted corn, tomato confit, shiso chimichurri
Judge Palmer 2021 Cabernet Sauvignon, “Vintage Select,” Sonoma County
Judge Palmer 2021 Cabernet Franc, Alexander Valley
Poached Gradek Pear
Bellwether ricotta, SkyHill Farm honey, pâté à choux
Domenica Amato 2017 “Appiccicoso,” Late Harvest Viognier, Sonoma County
Judge Palmer “The Gavel” Volume II, Madeira-style White Fortified Wine